Farm Production in England 1700-1914

A study of English agriculture in the 18th and 19th centuries based on the records of the farmer, this book shows that the agricultural revolution can be located in the first half of the 19th century as farmers fed a growing urban population.

Gespeichert in:
1. Verfasser:
Turner, Michael Edward
Weitere Verfasser:
Afton, B (MitwirkendeR), Beckett, J. V. (MitwirkendeR)
Format:
Elektronisch E-Book
Sprache:
Englisch
Veröffentlicht:
Oxford : Oxford University Press, 2001.
Ausgabe:
1st ed.
Zusammenfassung:
A study of English agriculture in the 18th and 19th centuries based on the records of the farmer, this book shows that the agricultural revolution can be located in the first half of the 19th century as farmers fed a growing urban population.
Umfang:
1 online resource (xi, 295 p.) : ill.
Anmerkungen:
Bibliographic Level Mode of Issuance: Monograph
Anmerkungen:
English
Bibliografie:
Includes bibliographical references.
ISBN:
1-280-44559-9
9786610445592
0-19-154305-5
Schlagworte:
Agriculture - General
Agriculture
Earth & Environmental Sciences
Bezugswerke:
Links: