Garden Variety The American Tomato from Corporate to Heirloom

John Hoenig explores the path by which, over the last two centuries, the tomato went from a rare seasonal crop to America’s favorite vegetable. Garden Variety illuminates American culinary culture from 1800 to the present, challenging a simple story of mass-produced homogeneity and demonstrating the...

Ausführliche Beschreibung

Gespeichert in:
1. Verfasser:
Hoenig, John
Format:
Elektronisch E-Book
Sprache:
Englisch
Veröffentlicht:
New York, NY Columbia University Press [2018]
Zusammenfassung:
John Hoenig explores the path by which, over the last two centuries, the tomato went from a rare seasonal crop to America’s favorite vegetable. Garden Variety illuminates American culinary culture from 1800 to the present, challenging a simple story of mass-produced homogeneity and demonstrating the persistence of diverse food cultures throughout modern America
Umfang:
1 online resource
ISBN:
9780231546386
DOI:
10.7312/hoen17908
Schlagworte:
Tomato industry / United States / History
Tomatoes / United States / History
BUSINESS & ECONOMICS / Industries / Food Industry
Links: