Une agronomie pour le XXIe siècle

The challenge for agricultural systems today is to produce whilst drastically reducing greenhouse gas emissions, in limited agricultural spaces where the biodiversity, quality of resources, soils, water, air, et cetera all have to be protected. This collective work, published to mark the twentieth a...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser:
Valceschini , Egizio, Cellier , Pierre, Lemaire , Gilles, Stengel, Pierre, Richard, Guy
Format:
Elektronisch E-Book
Veröffentlicht:
éditions Quae 2018
Zusammenfassung:
The challenge for agricultural systems today is to produce whilst drastically reducing greenhouse gas emissions, in limited agricultural spaces where the biodiversity, quality of resources, soils, water, air, et cetera all have to be protected. This collective work, published to mark the twentieth anniversary of the creation of the Inra Environment and Agronomy Department, takes stock of progress made in this area
Umfang:
1 electronic resource (304 pages)
Anmerkungen:
French
ISBN:
9782759229383
9782759229390
9782759229376
Zugangseinschränkungen:
Open Access
Schlagworte:
Agriculture (General)
Links: