The art of preserving all kinds of animal and vegetable substances for several years

Weitere Titel:

Art de conserver, pendant plusieurs années, toutes les substances animales et végétales.

1. Verfasser:

Appert, Nicolas

Format:

Elektronisch E-Book

Sprache:

Englisch

Veröffentlicht:

New-York Published by D. Longworth, Shakspeare Gallery 1812

Umfang:

Includes files in TIFF, GIF and PDF formats with inclusion of keyword searchable text, Online-Ressource (xi, [2], 14-103, [5] p) 16 cm

Anmerkungen:

"Among the books published by D. Longworth are the following ..."--p. [105-108]. - "C.S. Van Winkle, printer, Water-Street, New-York. - Shaw & Shoemaker, 24624

Schlagworte:

Canning and preserving